Karela (100g)

9,000

Karela

ADDYS KARELA is rich in ironmagnesiumvitamins A, and C, potassium, dietary fiber, calcium.

Helps in maintaining blood sugar levels,

Lowers bad cholesterol levels,

It acts as a blood purifier,

Treats hangovers and cleanses the liver,

Helps in weight loss,

Boosts your immune system.

DIRECTION:

Add 1/2 teaspoon of Karela into a glass of water and drink after food.

After breakfast, lunch and dinner, that is 3 times a day.

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Description

Health Benefits of Karela (Bitter Gourd): A Nutrient-Rich Powerhouse

  1. Blood Sugar Regulation:
    • Natural Diabetes Support: Karela is known for its potential to lower blood sugar levels, making it a valuable addition for individuals managing diabetes.
  2. Rich in Nutrients:
    • Vitamins and Minerals: Packed with essential vitamins A, C, and K, as well as minerals like iron and potassium, Karela provides a nutrient-rich boost to overall health.
  3. Antioxidant Properties:
    • Free Radical Defense: Karela is rich in antioxidants that combat free radicals, offering protective benefits against oxidative stress and inflammation.
  4. Weight Management:
    • Metabolism Boost: Karela’s influence on metabolism and its low-calorie content make it a beneficial choice for those aiming to manage weight effectively.
  5. Digestive Health:
    • Improved Digestion: The dietary fiber in Karela supports digestive health, aiding in proper digestion and preventing constipation.
  6. Heart Health:
    • Cholesterol Regulation: Karela has shown potential in reducing bad cholesterol levels, contributing to cardiovascular health and reducing the risk of heart-related issues.
  7. Immune System Support:
    • Boosting Immunity: The presence of vitamins and antioxidants in Karela strengthens the immune system, helping the body defend against infections and illnesses.
  8. Anti-Inflammatory Effects:
    • Reducing Inflammation: Karela’s anti-inflammatory properties may contribute to alleviating inflammation in the body, supporting overall well-being.
  9. Cancer Prevention:
    • Potential Anti-Cancer Properties: Some studies suggest that Karela may have compounds with anti-cancer effects, inhibiting the growth of certain cancer cells.
  10. Liver Health:
    • Detoxification Support: Karela aids in liver detoxification, promoting a healthy liver by assisting in the elimination of toxins from the body.
  11. Vision Enhancement:
    • Eye Health: The high vitamin A content in Karela supports vision health and may help prevent age-related macular degeneration.

Incorporating Karela into Your Diet: Enjoy the health benefits of Karela by incorporating it into your meals:

  • Cooked Dishes: Stir-fry or curry Karela with other vegetables and spices for a flavorful dish.
  • Juices or Smoothies: Blend Karela with fruits and other vegetables for a nutritious and refreshing beverage.

Discover the natural goodness of Karela and empower your health journey with this versatile and nutrient-packed vegetable.

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