Low Carb Ice-cream Powder (100g)

LOW CARB ICE CREAM is a rich source of antioxidants and essential nutrients such as potassium, calcium, phosphorus, riboflavin, vitamins A, E, D, B12, K, B1 (thiamine), zinc, beta-carotene, and magnesium. It is free of added flavors and has excellent organoleptic properties.

It supports cardiovascular health

It gives your stomach an easy time

It is Cholesterol-Free and gluten-free.

It triggered a significant reduction in blood glucose and glucagon response,

It keeps your blood sugar level in check and manages cholesterol.

DIRECTION:

Add 100mls of water, mix together, whisk thoroughly and put it in a freezer to freeze.

Our ice cream powder can also be blended to smoothies.

It can also be blended wit fruits and can also be use as milk shake.