Almond Cake Premix


Contains Almond flour. It’s low in carbs, packed with nutrients and has a slightly sweeter taste.

Almond flour may also provide more health benefits than traditional wheat flour, such as reducing “bad” LDL cholesterol and insulin resistance.



Its gluten FREE. Mix the premix with 2 eggs or egg whites, add 50ml of coconut oi. Add a little warm water and bake.


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